Holiday Menus

GF=gluten-free, DF= dairy free, V=vegan, VE=vegetarian NF=nut free

Early St. Patrick's Day

Now Accepting Orders ONLINE
Click Here to Order Online

Orders will be available for pickup on our deck at our service window on
Wednesday 3/13 from 12-4

*Please call if you do not receive an order confirmation via email. Call us at 781-383-2255 or email us at orders@thefreshfeast.com

Order Online

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Easter

Now Accepting Orders ONLINE through
Sunday 3/24 (or until we sell out)

Click Here to Order Online

Orders will be available for pickup in our drive-thru on Saturday 3/30 (pickup times will be assigned)

*Please call if you do not receive an order confirmation via email. Call us at 781-383-2255 or email us at orders@thefreshfeast.com

Order Online

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FOOD DESCRIPTIONS


Classic Creamy Mashed Potatoes |GF, VE, NF
Whipped Idaho potatoes with milk, butter, and roasted garlic.

Sweet Potato Casserole |GF, VE contains tree nuts
Yams, maple syrup, milk, butter, spices, brown sugar, eggs, pecans.

Harvest Vegetables |GF, V, NF
Roasted rainbow carrots tossed w/ thyme and honey topped with balsamic glazed brussel sprouts and dried cranberries. Olive oil, salt, and pepper.

Green Bean Casserole |VE, NF
Green beans, homemade mushroom gravy, topped with fried onions.

Classic Savory Herb Stuffing |VE, NF
House croutons, turkey stock, eggs, celery, onions, butter, herbs, spices.

Chorizo Cornbread Stuffing |NF
House-made cornbread, chorizo sausage, onions, chicken stock, celery, garlic, butter, and parsley.

Harvest Salad |V, GF contains tree nuts
Maple-roasted delicata squash, candied walnuts, dried cranberries, green beans, goat cheese, baby greens, maple cinnamon vinaigrette.

Turkey Gravy |VE, NF
Organic turkey stock, vegetable stock, and juices, flour, butter, thyme, bay leaves transformed into a thick and luxurious gravy.

Cranberry-Orange Relish |GF, V, NF
Massachusetts cranberries and apples, warm spices, orange peel, and apple juice cooked down into balanced sweet and tart compote with whole berries throughout.

PDA Dinner Rolls |V, NF
Pain d’Avignon artisanal French pull-apart dinner rolls.

ORDERS


The deadline for orders is Friday, November 13th. Because the turkeys are fresh and not frozen, we had to let the farm know back in August how many to raise so they would be ready for our Thanksgiving season. It is best to call or email your order as soon as possible to secure the right size turkey.

In order to maintain our high standards of service, respect the guidelines set by our state, and safely execute order pickups, we are limiting the number of orders we can receive. There is a $100 minimum purchase on Thanksgiving orders this year so that we can achieve the goals stated above, stay in business, and continue to serve our community. We hope you can understand our position and decision.

Day-of Purchases

If you are looking for a small order that does not meet our minimum, (such as a quart of gravy, small sides, or a pie), we will be making extras for sale the day of pickups. These extras will be first come first serve, and can be called into the shop starting at 8AM on Wednesday,

November 25th. Please pick-up day-of purchases at our pickup window on our deck.


ORDERS PICKUPS


Thanksgiving order pickups will be in back of our building adjacent to Dells Lemonade. Please back your car up to tent and check in with us so we can get your order. Please be sure to wear your mask and stand 6-feet apart from anyone else if there is a line.

Please honor the pickup time you are given so we can safely manage pickups and respect social distancing requirements. If you are sending someone to pick-up, please make sure they are aware of what was ordered, they wear a mask, and they arrive at scheduled pickup time. Thank you so much for your support!

- The Fresh Feast Team


REQUEST AN ORDER

Fill out the form below to request and order and we will call you back to confirm your order and your payment options.

    Beet Hummus |serves 3-4 |8 oz |$5 (V/GF/NF)
    Zaatar Pita Chips |4 oz |$3 (V/NFDF)
    Fig & Brie Puff Pastry Tartlets |DZ | $18 (VE/NF)
    Cranberry-Chipotle Meatballs |DZ | $18 (NF)


    - Brined Turkey w/ herb butter | 14-16 lb |raw turkey, ready-to-roast
    - Classic Creamy Mashed Potatoes | md
    - Classic Savory Herb Stuffing | md
    - Roasted Root Vegetables | md
    - Cranberry-Apple Relish | quart
    - Turkey Gravy | quart
    - PDA Rolls |dozen
    - Pies | Two


    - Brined Turkey w/ herb butter | 10-12 lb | raw turkey, ready-to-roast
    - Classic Creamy Mashed Potatoes | sm
    - Classic Savory Herb Stuffing | sm
    - Roasted Root Vegetables | sm
    - Cranberry-Apple Relish | pint
    - Turkey Gravy | pint
    - PDA Dinner Rolls | 6-pack
    - Pies | One


    Herbed turkey breast, mashed potatoes, root vegetables, gravy, cranberry sauce, dinner rolls, & apple crisp for dessert.

    Ready-To-Roast Fresh Bell & Evans Brined Turkey | GF/NF
    No antibiotics, no hormones, free range, humanely raised Bell & Evans Turkey. Apple cider brined in-house, rubbed with herb butter, and set atop carrots, celery, and onions.

    Turkey serving sizes are designed to have some leftovers. Digital thermometer recommended.

    Handmade 10-inch pies serve 8-10 House-made butter crust!

    By Awesome Blossom of Cohasset

    Pints serve 6-8 - Quarts serve 8-12

    Turkey Gravy | NF


    Cranberry-Apple Relish | GF/V/NF


    PDA Dinner Rolls | V/NF

    SM serve 6-8 |MD serve 8-12 |LG serve 12-16

    Classic Creamy Mashed Potatoes |GF/VE/NF




    Sweet Potato Casserole |GF/VE |contains tree nuts




    Roasted Root Vegetables |GF/V/NF




    Green Bean Casserole | VE/NF




    Classic Savory Herb Stuffing | VE/NF




    Chorizo Cornbread Stuffing | NF




    Harvest Salad




    PICK UP DATE: Wednesday 11/25/20 (in rear of building)
    PICK UP TIME: Issued based on availability at time of order

    2012

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    2013

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    2015

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    2017

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    2018

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    2019

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